Hostaria Grappolo d'Oro

A Slow Food restaurant near Campo de' Fiori that consistently outperforms the heavily touristy dining wasteland surrounding it. romeactually.com names it in their 64 best restaurants in Rome: "Hosteria Grappolo d'Oro might surprise you." Simple trattoria decor, a daily-changing menu of Roman classics, and a focaccia that is considered a must. The Italy Edit features it specifically for the cacio e pepe and its use of seasonal ingredients. Grappolo d'Oro belongs to the Slow Food network, meaning its suppliers are vetted for quality, sustainability, and authenticity. One of the few genuinely good, non-tourist-trap options directly on the Campo de' Fiori circuit.